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Savory Toast

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Servings
4
|
Total Time
5
 minutes

ingredients

  • 4 slices of Sourdough from The Rustik Oven
  • 6 slices Capicola ham, thin
  • 4 tbsp fig jam
  • ΒΌ c crispy fried onions

directions

  1. Toast the Rustik bread
  2. Spread jam over bread
  3. Add Capicola ham and sprinkle fried onions on top