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Spinach and Feta Grilled Cheese

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Servings
2
|
Prep Time
5
 minutes
|
Total Time
15
 minutes

ingredients

  • 4 slices of The Rustik Oven Pane Italiano Bread
  • ΒΌ lb. spinach
  • 2 tablespoons butter
  • 1 cup mozzarella
  • 2 ounces feta

directions

  1. Spread butter on one side of each piece of The Rustik Oven Pane Italiano Bread.
  2. Divide mozzarella and feta in half to make two sandwiches.
  3. Place cheese and spinach between the two sandwiches, with the buttered side of the bread facing out.
  4. Cook each sandwich over medium heat in a pan, or until the cheese is melted and the bread is golden brown.
  5. Cut the sandwiches in half and enjoy!